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Explore the Food Course Catalog
- Status: Free
Università Bocconi
Skills you'll gain: Food and Beverage, Hospitality, Restaurant Management, Product Knowledge, Product Quality (QA/QC), Global Marketing, Market Dynamics, Business Strategy, Consumer Behaviour, Competitive Analysis
- Status: Free
Stanford University
Skills you'll gain: Cooking, Preventative Care, Food and Beverage, Behavioral Health, Socioeconomics, Education and Training, Culture, Environmental Issue
- Status: Free
University of Copenhagen
Skills you'll gain: Waste Minimization, Corporate Sustainability, Food and Beverage, Supply Chain, Systems Thinking, Supply Chain Planning, Environment, Natural Resource Management, Environmental Policy, Community Development, Innovation
The State University of New York
Skills you'll gain: Bartending, Cooking, Hospitality, Planning, Verbal Communication Skills, Strategic Planning, Organizational Skills
- Status: Free
Princeton University
Skills you'll gain: Social Justice, Economics, Policy, and Social Studies, Ethical Standards And Conduct, International Relations, Policy Analysis, Cultural Diversity, Cultural Sensitivity, Environment and Resource Management, Systems Thinking
University of Illinois Urbana-Champaign
Skills you'll gain: Systems Thinking, Food and Beverage, Environmental Issue, Economics, Social Studies, Production Process, Socioeconomics, Sustainability Reporting, Water Resources, Land Management, Environment and Resource Management, Natural Resource Management, Complex Problem Solving, Consumer Behaviour
- Status: Free
The University of Edinburgh
Skills you'll gain: Scientific Methods, Student-Centred Learning, Research, Behavioral Health, Peer Review, Social Sciences, Socioeconomics, Epidemiology, Psychology, Stress Management, Economics
- Status: Free
The Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Scientific Methods, Food Quality Assurance And Control, General Science and Research, Color Theory, Thermal Management, Physics, Life Sciences, Psychology
- Status: Free
Stanford University
Skills you'll gain: Cooking, Pediatrics, Food and Beverage, Food Safety and Sanitation, Preventative Care, Family Medicine, Parent Communication, Planning, Environment and Resource Management
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Cultural Diversity, Environment, Compassion, Environment and Resource Management, Environmental Issue, Resourcefulness, Waste Minimization, Adaptability, Natural Resource Management, Product Lifecycle Management, Behavioral Health, Self-Awareness, Lifelong Learning, Pollution Prevention, Personal Care, Willingness To Learn, Empowerment, Creativity
Stanford University
Skills you'll gain: Cultural Diversity, Compassion, Behavioral Health, Self-Awareness, Lifelong Learning, Willingness To Learn, Empowerment, Decision Making, Consumer Behaviour
- Status: Free
National Taiwan University
Skills you'll gain: Food Quality Assurance And Control, Food Safety and Sanitation, Environmental Issue, Environmental Monitoring, Health And Safety Standards, Risk Analysis, Scientific Methods, Regulatory Compliance
In summary, here are 10 of our most popular food courses
- Food & Beverage Management: Università Bocconi
- Stanford Introduction to Food and Health: Stanford University
- Transformation of the Global Food System: University of Copenhagen
- Food and Wine Pairing: The State University of New York
- Food Ethics: Princeton University
- Sustainable Food Systems: University of Illinois Urbana-Champaign
- Understanding Obesity: The University of Edinburgh
- The Science of Gastronomy: The Hong Kong University of Science and Technology
- Child Nutrition and Cooking: Stanford University
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University